Taipei Cuisine

Stick with the Taiwanese dishes that aren't seafood based. The scallion pancake with beef was good and everything was made fresh to order. All the flavors were delicious. The only exception is the crab was way overcooked but the seasoning was spot on. The dumplings were a good combination of chewy and soft while being juicy.

Great food that is reasonably priced. This place is also a takeout stable from my company team lunch. Highly recommended!

Really like thier food. Service is great but better to go on a less crowded day